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Abida Ahmad

Darah Releases New Publications on History of Pre-Colonial Coffee Trade

These works provide valuable insights into the economic, social, and cultural factors influencing the coffee trade, enriching the understanding of its historical significance in global trade and cultural exchange.
The King Abdulaziz Foundation for Research and Archives (Darah) has published two translations of research papers from a 1997 symposium in France, exploring the history of the coffee trade before the colonial era.

Riyadh, October 07, 2024 — The King Abdulaziz Foundation for Research and Archives (Darah) has recently released two significant publications that illuminate the rich history of the coffee trade prior to the colonial era. These publications are translations of a compilation of specialized research papers presented by a diverse group of international scholars during a symposium held in France in 1997. This event was jointly organized by the French Agricultural Research Centre for International Development and the French Institute for Oriental Archaeology.


The research papers featured in these publications are rooted in an extensive array of sources, including historical documents, manuscripts, and judicial records. This multidisciplinary approach provides a comprehensive historical analysis of the coffee trade, exploring its development across various global regions and examining the intricate interplay of economic, social, and cultural factors that shaped this important commodity.


The two publications specifically focus on the history of the coffee trade from the fifteenth to the nineteenth centuries, offering readers an in-depth exploration of coffee’s evolution from a simple beverage to a highly sought-after commercial commodity. Notably, they delve into several key themes, including the origins of coffee consumption in Ethiopia and the establishment of the first coffee cups in Yemen, which highlight the early cultural significance of this beverage.


Furthermore, the publications explore the coffee trade dynamics at the port of El Tur in South Sinai, illustrating its role as a crucial hub in the distribution of coffee during its formative years. The development of the coffee trade in Cairo during the sixteenth and seventeenth centuries is also examined, shedding light on the city’s pivotal role in the wider coffee trade network and its influence on regional consumption practices.


Through these comprehensive analyses, Darah not only contributes to the academic discourse surrounding the coffee trade but also enriches the understanding of its historical significance within the broader context of global trade and cultural exchange. The publications serve as an invaluable resource for researchers, historians, and coffee enthusiasts alike, offering a nuanced perspective on the intricate history of one of the world’s most beloved beverages. As Darah continues to foster scholarly research and preserve cultural heritage, these publications stand as a testament to the foundation’s commitment to advancing knowledge and appreciation of historical narratives that have shaped societies around the globe.

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